November 5, 2009

Summer Chicken Salad


Summer Chicken Salad
serves: 4
time: 20 minutes

ingredients:

2 1/2 cups shredded cooked chicken
1 large stalk celery, cut into 1/4” dice

1/2 green apple, peeled and cut into 1/4” dice
1/3 cup toasted walnuts, roughly chopped
2 tablespoons chopped fresh parsley
2 spring onions, thinly sliced
2 handfuls rocket, roughly chopped
1/2 cup Soya mayonnaise
2 teaspoons fresh lime juice

coarse salt to taste (about 1/2 teaspoon)

freshly ground black pepper to taste (about 1/2 teaspoon)


preparation:

Just stir everything together!

thanks to goop for this great recipe xx